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One week meal plan using the Trim Healthy Mama Cookbook

Writer's picture: healthhappensleeannhealthhappensleeann

A week long meal plan that gives you options

for snack and uses all recipes from the Trim Healthy Mama Cookbook, complete with prep ahead options and shopping list with optional items listed separately as well as snack ingredients listed separately by recipe.


Sunday prep: Make Mufflets page 237

Trim healthy pancakes page 259 Keep in the freezer

Bust a myth banana cake page 298 (if using as a snack)

Berry crunch bars page 392 (if using as a snack)

Skinny chocolate page 377

Wonder wraps page 204 if using or wait and make later in the week if you have time

Assemble Salad in a Jar

1 deep S page 189

1 FP page 188

1 E page 188

1 heavy S page 189

Monday

Breakfast: S Mufflets, page 237


Lunch: S Deep S salad in a jar, page 189

Skinny chocolate, page 377


Supper: E Sweet potato bar, page 166


Snack: FP secret big boy, page 414-415

S berry crunch bars, page 392

E Bust a myth banana cake, page 298


Prep for next day make choice of pancake topping, if not using store bought jam

Pancake syrup, page 480

Slim belly jelly, page 478

Peanut junkie butter, page 481


Tuesday

Breakfast: E Trim healthy pancakes page 259

Pancake syrup, page 480

Slim belly jelly, page 478

Peanut junkie butter, page 481

Store bought jam


Lunch: FP Salad in a jar, page 188


Supper: S Cabb and saus skillet, page 58


Snacks: FP Strawberry muffin, page 281

S Strawberry cheesecake shake, page 412

E Bust a myth banana cake, page 481


Prep for next day make sweet dream’s cookie bowl oatmeal page 249 and pull meat for supper out of freezer


Wednesday:

Breakfast: FP Sweet dream’s cookie bowl oatmeal, page 249


Lunch: S Leftover cab and saus skillet

Skinny chocolate


Supper: E Cowboy grub, page 59


Snack: FP Shake gone nuts, page 411

S Berry crunch bar, page 392

E Bust a myth banana cake, page 481


Prep for next day make wonder wraps page 204 if using and did not make on Sunday

Get all ingredients ready for slow fajitas so it's ready to go in the crockpot in the morning, use beef for S and chicken breast for FP and leave out or cut back butter or oil to ½ tablespoon for FP.


Thursday:

Breakfast: E Trim healthy pancakes page 259

Pancake syrup, page 480

Slim belly jelly, page 478

Peanut junkie butter, page 481

Store bought jam

Lunch: S Salad in a jar, page 189

Skinny chocolat


Supper: FP or S Slow Fajitas, page 53

Wonder wraps, page 204

Or mission low carb

Or over lettuce


Snack: FP secret big boy, page 414-415

S berry crunch bars, page 392 or Volcano mudslide muffin page 274

E Bust a myth banana cake, page 298


Prep for next day pull meat out of the freezer for supper


Friday:

Breakfast: S Mufflets


Lunch: E Leftover Cowboy grub


Supper: S or FP Eggroll in a bowl, page 62 (save some cabbage for Sundays lunch)


Snack: FP Strawberry muffin, page 281

S Strawberry cheesecake shake, page 412 or berry crunch bars, page 392

E Bust a myth banana cake, page 481


Prep for the next day Sweet dreams cookie bowl oatmeal page 249

Get Chicken drums out of the freezer


Saturday:

Breakfast: FP Sweet dreams cookie bowl oatmeal, page 249


Lunch: E salad in a jar


Supper: S Banging ranch drums, page 162

Green fries, page 218

Mashed fotatoes, page 219


Snack: FP secret big boy, page 414-415

S berry crunch bars, page 392 or Volcano mudslide muffin page 274

E Bust a myth banana cake, page 298


Prep for next day get ground beef out of freezer for supper and chicken breast out for lunch


Sunday:

Breakfast: Mufflets


Lunch: FP Creamless creamy chicken, page 78


Supper: S Trim mac salad, page 181


Snack: FP Shake gone nuts, page 411

S Berry crunch bar, page 392

E Bust a myth banana cake, page 481


printable meal plan




Shopping list, shop your pantry 1st, and look at optional items



I would love feed back on what I can do to make these more helpful or if something is missing, I want to makes these as easy for your success.

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